The tomatoes may be small and sour, they were perfect for making salsa. Adding sweet mango makes it even better. Toast some thinly sliced baguette and spread the salsa on top to make bruschetta.
The recipe for salsa is simple:
1. Dice tomato and mango.
2. Mix balsamic vinegar (or lemon juice) with olive oil and finely chopped garlic.
3. Toss in some chopped onion.
4. Pour dressing over the salad and garnish with coriander and black pepper.
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